Panda Express Black Pepper Chicken Recipe guide

Panda Express Black Pepper Chicken Recipe (Easy & Delicious)

Hello, Cooking lovers! I know you will be looking for an article that shares the Panda Express Black Pepper Chicken Recipe as well as gives the nutritional information. Don’t be worried about it because your wait is over now! I am here with your desired article. Even if you don’t know how to cook, you will be able to cook with the help of the recipe I am gonna provide in this article. And also remember one important thing that Julia Child said: “The only real stumbling block is fear of failure. In cooking, you’ve got to have a what-the-hell attitude.” 

Today, In this article, I am gonna provide the simplest Panda Express Black Pepper Chicken Recipe, Ingredients with the quantity, Nutrition, and much more. So, to know all of this, do not look for anything or wait for anything. Start reading everything that is given below!

Panda Express Black Pepper Chicken Recipe Ingredients:

Panda Express Black Pepper Chicken is a super tasty, savory, and mouth-watering entree on the Panda Express Menu. Black Pepper Chicken is a Chinese dish and it became this famous because of the Panda Express. It is also very easy to make, but there are some ingredients that are needed to make the Panda Express Black Pepper Chicken. So, To know which ingredients I am talking about, check the list given below:

  • Chicken Breast (1 pound).
  • Celery (2 stalks).
  • Onion (½ medium chopped into ¾).
  • Soy Sauce (¼ Cup).
  • Ginger Powder (¼ Teaspoon).
  • Chilli vinegar (1 Tablespoon).
  • Coarse ground black pepper (  1 or ½. Use this instead of a simple one because simple black pepper can overpower your dish). 
  • Cornstarch (2 tablespoons).
  • Canola Oil (4 Tablespoon)   

How To Make The Panda Express Black Pepper Chicken?

As a beginner, it can be hard to cook Black Pepper Chicken at home, but with the help of the following detailed points and instructions, you can learn to cook this heavenly Entree at home. I also provide many recip[es like Mushroom Chicken, Orange Chicken, and many more:

Prepare The Chicken:

Take the Boneless Chicken and remove the extra parts and wash it completely leaving no extras behind. Because eating clean food makes the taste even much better. Well after you wash the Chicken, dry it and then put the Chicken on the cut board and cut the chicken pieces into small bite size pieces after that all the Chicken in a bowl and then set aside. 

Marinate The Chicken:

Marinating the Chicken is very important when you want to enhance the taste of the Chicken and to make it more tasty. Take a small bowl and add Soy Sauce, Chili Vinegar, Ground Ginger, and Cornstarch and mix all of this well until it is fully combined with each other. After that add the sauce in the chicken bowl and apply the sauce on every single piece of the Chicken leaving no piece aside. Then, cover the bowl with a lid and marinate it for 30 minutes.

Cook The Chicken:

When the Chicken is fully marinated, Take a non-stick pan. You can also take a wok if you don’t have the non-stick pan. Heat the pan and when it is heated add 2 tbsp oil in it. When the oil is also heated, cook the Chicken in it and stir-fry them until the Chicken is dark golden brown. 

For The Veggies:

Take a cut board, Celery and onions. Wash the veggies and cut the veggies on the cut board. Cut them into small small pieces. That’s it for the veggies.

Combine Everything Together:

Add the veggies in the pan in which you are cooking the Chicken and stir-fry both of them together for 35 to 40 seconds. Do not overcook the veggies, just the veggies should get a little brownish.

Final Step:

Now add  Black Pepper, ½ Tablespoon Chili vinegar, and 2 Tablespoon Soy Sauce in the pan and cook it for 15 seconds after that your yummy Panda Express Black Pepper Chicken is ready to serve it quickly before it gets cold. Now, Enjoy your meal!

Panda Express Black Pepper Chicken Recipe:

Recipe by Ryan FosterCourse: MainCuisine: ChineseDifficulty: Medium
Servings

2

servings
Prep time

35

minutes
Cooking time

25

minutes
Total time

1

hour 

Try this Panda Express Black Pepper Chicken, which is made of small pieces of Chicken that are marinated and then stir-fried until dark brownish. Then cut Celery and onion into small pieces, add them to the chicken pan, and cook them for 35 to 40 seconds until the veggies get brownish. Do not overcook them. After that add  Black Pepper, ½ Tablespoon Chili vinegar, and 2 Tablespoon Soy Sauce in it and again cook for 15 seconds and after that turn off the flame and enjoy your Panda Express Black Pepper Chicken!

Ingredients

  • Chicken Breast (1 pound)

  • Celery (2 stalks)

  • Onion (½ medium chopped into ¾)

  • Soy Sauce (¼ Cup)

  • Ginger Powder (¼ Teaspoon)

  • Chilli vinegar (1 Tablespoon)

  • Coarse ground black pepper (  1 or ½. Use this instead of a simple one because simple black pepper can overpower your dish)

  • Cornstarch (2 tablespoons)

  • Canola Oil (4 Tablespoon)

Directions

  • Cut the Chicken into bite-size pieces.
  • Take a medium bowl and put the Chicken in it.
  • Add Soy Sauce, Chili Vinegar, Ground Ginger, and Cornstarch in it and mix.
  • Now marinade it for 30 minutes.
  • After it is fully marinated, take a pan and heat it.
  • When it is heated, add two tablespoons of oil to it.
  • When the oil is heated, add the marinated Chicken to it.
  • Cook the Chicken until it gets dark golden or brown.
  • When the Chicken is cooked, add the cut veggies to it.
  • Do not overcook the veggies. Just a little brownish.
  • Cook them for 35-40 seconds.
  • Now, add Black Pepper, ½ Tablespoon Chili vinegar, and 2 tablespoons soy sauce, and cook for 15 seconds.
  • When it is cooked, serve it immediately and Enjoy.

Tips To Make The Panda Express Black Pepper Chicken Taste Much Better:

  • If you want the black pepper chicken to taste better, add the fresh ground pepper to it.
  • Use full quality soy sauce in the Chicken.
  • If you are a spicy food lover, add a pinch of red pepper, or you can also add cut pieces of red chili.
  • Use a little bit of sugar in the Chicken and use brown sugar instead of white sugar.
  • Do not overcook the veggies because veggies may lose their fresh and real flavor.
  • Generously use the black pepper in it.
  • If you would like to add garlic, then try adding it as well.
  • Add the sesame oil at the end of the cooking.
  • Garnish the Chicken with the Green Onions.

Nutrition Facts

2 servings per container


  • Amount Per ServingCalories300
  • % Daily Value *
  • Total Fat 13g 20%
    • Saturated Fat 2g 10%
    • Trans Fat 0g
  • Cholesterol 72mg 24%
  • Sodium 664mg 28%
  • Potassium 498mg 15%
  • Total Carbohydrate 7g 3%
    • Dietary Fiber 1g 4%
    • Sugars 1g
  • Protein 36g 72%

  • Vitamin A 35%
  • Vitamin C 3%
  • Calcium 2%
  • Iron 6%
  • Vitamin E 3%
  • Vitamin K 6%
  • Thiamin 5%
  • Riboflavin 14%
  • Niacin 94%
  • Vitamin B6 59%
  • Vitamin B12 21%
  • Folate 4%
  • Biotin 7%
  • Pantothenic Acid 20%
  • Phosphorus 44%
  • Iodine 2%
  • Magnesium 8%
  • Zinc 11%
  • Selenium 55%
  • Copper 11%
  • Manganese 9%
  • Molybdenum 5%
  • Chloride 15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Frequently Asked Questions About Panda Express Black Pepper Chicken

What is in the  Black Pepper Chicken at  Panda Express?

The Panda Express Black Pepper Chicken is made up of chicken thighs, onions, Celery, and a rich, full-bodied, spicy black pepper sauce.

Does  Panda Express have Black Pepper Chicken?

Yes, Panda Express still offers Black Pepper Chicken on their menu.

How many carbs are in Panda Express Black Pepper Chicken?

There are 15g of Carbs in the Panda Express Black Pepper Chicken.

How many calories are in Panda Express Black Pepper Chicken?

There are 280 calories in the Panda Express Black Pepper Chicken.

Does Panda Express Black Pepper Chicken have nuts?

No, they do not add nuts to their Black Pepper Chicken.

What does Panda Express Black Pepper Chicken taste like?

The Panda Express Black Pepper Chicken has a bold taste because of the Black Pepper, onion, and Celery.

Is Panda Express Black Pepper Chicken Healthy?

We can say, But if you are on a diet, it is not recommended to have it because of the number of calories, fats, and protein it has.

Is Panda Express Black Pepper Chicken Spicy?

It is not counted as a spicy option, but yeah, there is a small hint of spice in it due to the sauce.

Is Panda Express Black Pepper Chicken Gluten Free?

No, Panda Express Black Pepper Chicken is not gluten-free.

Is Panda Express Black Pepper Chicken fried?

The Panda Express Black Pepper Chicken is not fried; it is stir-fried.

Conclusion:

Lastly, I would like to say that Panda Express Black Pepper Chicken is a very tasty and savory Panda Express entree that is loved by every Panda Express lover. I feel that many people would like to try it at their home as well, so for them I provide the very simple and easy Panda Express Black Pepper Chicken Recipe. Not only this, I also provide the ingredients with the quantity, nutrients, and much more. If you are a Chinese food lover, then I am sure you are gonna love it. It has a bold taste due to the black pepper, Celery, and onion used in it. Okay, Little Chef, I am taking my leave now. See you soon in my next article. So, Goodbye for now! By Flavia Weedn: “Some people come into our lives and quickly go. Some stay for a while, leave footprints on our hearts, and we are never, ever the same.”

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