Panda Express Broccoli Beef Recipe (Copycat Version)
Hello, My Recipe Reader! I hope that you will be fit and fine. I know that you are looking for the simple and easy Panda Express Broccoli Beef Recipe, but you are not finding any that you can understand and have simple and clear steps. Your wait is over today. I am here with a detailed recipe for the Panda Express Broccoli Beef. Even if you never go to the kitchen and you don’t know how to cook, with the help of this recipe, you can easily cook, my dear. Do you know the quote by Laura Esquivel: “I watch cooking change the cook, just as it transforms the food.”
In this article, I am going to provide a very simple and clear Panda Express Broccoli Beef Recipe, including the ingredients in full quantity, Alternatives to use, a Detailed recipe, and much more. So, Are you ready to dive into the recipe world with me? What are we waiting for? Let’s start!!
Panda Express Broccoli Beef Recipe Ingredients:
Panda Express Broccoli Beef is a very yummy and famous entree on the Panda Express Menu. It is also known as the healthiest option on their menu. There are only a few ingredients needed to make the restaurant-type broccoli beef at your home, so the ingredients needed are given in the list below. Well, I also provide the recipe for the tasty Sweet Fire Chicken, so don’t forget to check it out!
- Flank steak (1 lb sliced against the grain).
- Cornstarch (1 tablespoon).
- Shaoxing Wine (3 tablespoons divided).
- Broccoli floret (1 lb Cut into bite-size pieces).
- Cooking Oil (2 tablespoons).
- Sesame Oil ( 2 tablespoons).
- Ginger (2 cloves minced).
- Ginger (1 tablespoon fully minced).
- Oyster Sauce (2 tablespoons).
- Water (2 tablespoons).
- Brown sugar (1 tablespoon).
- Soy sauce (1 tablespoon).
- Cornstarch (1 tablespoon).
- Sesame Seeds (2 teaspoons).
How To Make The Panda Express Broccoli Beef:
Making the Panda Express Broccoli Beef at home is very easy, even if you are cooking it for the very first time. If you don’t understand the brief directions, you can easily understand the detailed recipe given below:
Marinate The Beef:
First of all, take a large ziplock bag and add the flank beef, cornstarch, and 2 tablespoons of Shaoxing wine. Squeeze and shake the bag until everything is mixed together well. Shake it well so that everything should combine with each other. Now, Marinate it for 20 minutes so that the BeefBeef will absorb every flavor of the ingredients that can enhance the taste of the BeefBeef.
Half Steamed Broccoli:
When the BeefBeef is marinating, take 1 lb of broccoli, cut it into bite-sized pieces, and then half steam it. You can also microwave it by simply putting all the broccoli in the glass bowl with the wet paper on the top and then microwave it for 2:45 minutes.
Let’s Make The Broccoli Beef Sauce:
One of the most important parts of the recipe is to make the sauce, so let’s make the broccoli beef sauce. So, first, Take a small bowl and add oyster sauce, water, one tablespoon of the Shaoxing wine, brown sugar, soy sauce, and cornstarch and mix everything together until they are fully combined. That’s it; your Broccoli Beef sauce is ready.
It’s Cooking Time for Beef Now:
It is the time for the most interesting part, I mean cooking, yay! So, For it to take a wok and heat it, remember that the more the wok is hot, the more the meat will cook. Now, add the cooking oil and sesame oil to the wok and heat it until the bubbles start popping in the Oil. When it happens, add ⅓ of the marinated BeefBeef from the Ziploc bag and cook it over high flame. Cook the BeefBeef from both sides. After the BeefBeef, the cook also cooks the other two batches.
Cook The Remiangs:
When the beef is fully cooked, remove it from the pan, set aside, add minced garlic and seconds, and cook for 10-15 seconds. After that,t add the half-steamed broccoli to the pan. Take the sauce you made and mix it again to settle the cornstarch in it, and then add it to the pan and cook all of them together until the sauce thickens. When the sauce is fully thick, turn off the flame.
It Is Ready Now Enjoy It:
Now, your tasty Panda Express Broccoli Beef is fully ready. Pour the broccoli beef into the beautiful bowl and also put any side, like spring rolls and steamed rice, with it, click a pretty and aesthetic picture of it, and then serve it to your family or friends. Now, Enjoy your meal, my dear.
Panda Express Broccoli Beef Recipe:
Course: MainCuisine: ChineseDifficulty: Medium4
servings30
minutes15
minutes45
minutesTry the Panda Express Broccoli Beef Recipe, in which broccoli beef is made up of flank beef that is marinated in cornstarch and 2 tablespoons of Shaoxing wine in a ziploc bag and then shaken until fully mixed. After that, rest it for 20 minutes. When the BeefBeef is marinating, half steam the broccoli. Now, heat the wok fully. Add the cooking oil and sesame oil to the wok and heat it until the bubbles start popping in the wok. Then add ⅓ of the marinated Beef Beef and cook fully when it is cooked. The remaining two batches after all the BeefBeef is cooked. Remove it from the pan and the garlic and ginger paste in the wok, and then cook for 10-15 seconds. Then add the half-steamed broccoli to the pan, and after that, add the sauce and cook it until it is fully thick. After that, serve it.
Ingredients
Flank steak (1 lb sliced against the grain).
Cornstarch (1 tablespoon).
Shaoxing Wine (3 tablespoons divided).
Broccoli floret (1 lb Cut into bite-size pieces).
Cooking Oil (2 tablespoons).
Sesame Oil ( 2 tablespoons).
Ginger (2 cloves minced).
Ginger (1 tablespoon fully minced).
Oyster Sauce (2 tablespoons).
Water (2 tablespoons).
Brown sugar (1 tablespoon).
Soy sauce (1 tablespoon).
Cornstarch (1 tablespoon).
Sesame Seeds (2 teaspoons).
Directions
- Take a large ziplock bag and add the BeefBeef, cornstarch, and 2 tablespoons of Shaoxing wine; squeeze and shake the bag until everything is mixed together well.
- Marinate for 20 minutes.
- Half steam the broccoli.
- Take a small bowl and add oyster sauce, water, one tablespoon of the Shaoxing wine, brown sugar, soy sauce, and cornstarch, and mix everything together until they are fully combined.
- Take a wok and heat (More hotter more better).
- Now, add the cooking oil and sesame oil to the wok, and when the bubbles start popping in it, add ⅓ of the BeefBeef.
- Cook it over high heat from both sides and then remove and cook the other two batches using the same method.
- Remove the BeefBeef from the pan, add the minced garlic and ginger, and cook for 10-15 seconds.
- After that, add the BeefBeef back into the pan.
- Now, add the half-steamed broccoli to it.
- Take the small bowl in which you make the sauce and again mix it to make sure that the cornstarch has settled in it.
- Add the sauce to the pan and quickly start tossing them with the help of your spatula.
- Keep on cooking them together until the sauce gets thick.
- When the sauce is fully thick, serve it immediately.
- Now, Enjoy your meal.
Notes: Alternates That You Can Use If You Don’t The One Used In The Recipe:
- If flank beef is not available right now, you can use the Sirloin, skirt steak, or chicken breast, which can also be a good option.
- If you don’t have the cornstarch, you can add the arrowroot powder or potato scratch to it.
- For the cooking oil, you can use vegetable oil or canola oil.
- You can skip the sesame oil, but if you want to add it, then add the peanut oil to it.
- The alternative of the Shaoxing wine is Dry sherry or Rice wine.
- Instead of water, you can use chicken broth or vegetable broth.
- Instead of oyster sauce, use hoisin sauce.
- Instead of simple ginger, use ground ginger.
- Instead of brown sugar, use white sugar or coconut sugar.
- If you don’t want to add the soy sauce, add the coconut aminos or Tamari (which is a gluten-free soy sauce).
- Instead of using sesame seeds, use omit sesame seeds or poppy seeds.
Nutrition Facts
4 servings per container
Serving Size-1g
- Amount Per ServingCalories271.75
- % Daily Value *
- Total Fat
17g
27%
- Saturated Fat 2.92g 15%
- Trans Fat 0g
- Cholesterol 33.75mg 12%
- Sodium 534.25mg 23%
- Potassium 592.25mg 17%
- Total Carbohydrate
16.88g
6%
- Dietary Fiber 3.17g 13%
- Sugars 5.5g
- Protein 15.9g 32%
- Vitamin A 15%
- Vitamin C 112.6%
- Calcium 4.7%
- Iron 11.4%
- Vitamin D 2.5%
- Vitamin E 5.3%
- Vitamin K 68%
- Thiamin 10.8%
- Riboflavin 17.7%
- Niacin 17.6%
- Vitamin B6 25.3%
- Vitamin B12 52.1%
- Folate 12%
- Biotin 2.9%
- Pantothenic Acid 11.6%
- Phosphorus 15.3%
- Iodine 0.3%
- Magnesium 8.7%
- Zinc 23.6%
- Selenium 21%
- Copper 18.9%
- Manganese 12.2%
- Molybdenum 17.2%
- Chloride 9.2%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Frequently Asked Question About Panda Express Broccoli Beef
Is Panda Express Broccoli Beef gluten-free?
No, The Panda Express Broccoli Beef is not gluten-free.
How many calories are in a Panda Express Broccoli Beef bowl?
There are 150 calories in one bowl of the Panda Express Broccoli Beef.
Does Panda Express Broccoli Beef as Nuts?
Panda Express Broccoli Beef does not have nuts.
What does Panda Express Broccoli Beef taste like?
It is like a mixture of tasty and savory beef meat and the freshness of green broccoli.
Does Panda Express have Broccoli Beef?
Yes, Panda Express still offers Broccoli Beef in their Entree Menu.
Does Panda Express Broccoli Beef have oyster sauce?
Yes, They add oyster sauce to the Broccoli Beef.
Is Broccoli Beef from Panda Express healthy?
Yes, It is also known as the healthiest option on the Panda Express Menu.
Is Broccoli Beef from Panda Express good?
Yes, Most of the reviews about the Panda Express Broccoli Beef are positive.
Is Broccoli Beef from Panda Express keto?
Broccoli Beef from the Panda Express is okay for the keto diet.
Is Broccoli Beef from Panda Express spicy?
The Broccoli Beef from Panda Express is not too spicy; everyone can easily tolerate it.
How much protein is in Panda Express Broccoli Beef?
There is 9 g of protein in the Panda Express Broccoli Beef.
How many carbs are in Panda Express Broccoli Beef?
There are 14.2g Crabs in the Panda Express Broccoli Beef.
Is Panda Express Broccoli Beef sweet?
There is little hint of sweetness in the Panda Express Broccoli Beef.
Conclusion:
In conclusion, I would like to say that Panda Express Broccoli beef is one of the healthiest options on their menu, and it is also pretty famous among Panda Express Food lovers, so many people are looking for a very simple and clear Panda Express Broccoli Beef Recipe so your hero is here with it!! In this guide, I provide a detailed recipe for Panda Express Broccoli Beef. I also provide the ingredients with the quantity, alternatives to use, and a detailed version of how to make it for those who find the directions too simple and brief, as well as directions and much more. Okay, my cute cupcakes. See you soon in another post. I know it will be hard for you that I am leaving, but you need to bear that pain. Haha, just kidding. For now, Goodbye and take care. By Anatole France: “All changes, even the most longed for, have their melancholy; for what we leave behind us is a part of ourselves; we must die to one life before we can enter another.”
